Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, breaded pork steak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dip pork steaks in sour cream, covering both sides. Place in corn flakes, and cover meat completely. Spread melted margarine or butter over meat.

Breaded pork steak is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Breaded pork steak is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook breaded pork steak using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breaded pork steak:

1. Prepare 2 large pork steaks
2. Make ready 2 cup All purpose flour
3. Make ready 1 egg
4. Make ready 1/2 cup milk
5. Prepare 1 tsp Baking powder
6. Make ready 1/2 tsp salt
7. Make ready 1/2 tsp black pepper
8. Prepare 1 tsp paprika
9. Make ready 1 tsp Garlic powder
10. Get 1/2 cup Cornstarch

Put the onions cut into round slices in the bottom of a baking dish and on top, the breaded pork steaks. Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if needed. Remove from the pan and repeat with the remaining pork steaks. This tomato salad (complete with cool, crunchy cucumbers, bell peppers, and onions) would pair perfectly with Italian Breaded Pork Chops.

Steps to make Breaded pork steak:

1. heat grease in a skillet, heat to 320 °..make sure grace is about one and a half inch deep.
2. salt and pepper the pork steak.
3. in a ziplock bag, put flour, salt, pepper, baking powder,paprika ,cornstarch and garlic powder, shack bag mixing well.
4. in a med, size bowl egg and milk, blend together well.
5. now take one pork steak, put in flour mixture, coat well, dip it in egg mixture, flour again.
6. carefully put pork steak in hot grease.let fry untill golden brown.repeat each pork steak

Browse our entire collection of pork chop recipes. I never make pork chops, but my husband loves them, and I made these and they were awesome, and so much healthier than pan-fried!! The only changes I made were using Italian Seasoned Bread Crumbs and I dipped the pork chops in flour before dipping them in the egg mixture. Also, when I flipped the chops, I sprayed the pan again. Also, fatter pork meat is perfect for grills.

So that’s going to wrap this up with this exceptional food breaded pork steak recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!