Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, butterfly classic roasted chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Butterfly Classic Roasted Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Butterfly Classic Roasted Chicken is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook butterfly classic roasted chicken using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Butterfly Classic Roasted Chicken:

1. Make ready 1 whole chicken (room temperature)
2. Take Marinating ingredients :
3. Make ready 3 minced garlic
4. Make ready 1/2 chopped yellow onion
5. Take 100 gram unsalted butter
6. Make ready to taste Salt
7. Prepare 1 tbs blackpepper
8. Get 1 tbs dried rosemary
9. Make ready 2 tbs dried thyme
10. Make ready (if you have fresh one, that will be good)
11. Get 1 tbs olive oil
12. Prepare 1 tbs cayenne/chilli powder
13. Prepare 1 1/2 tbs paprika powder
14. Make ready To be inside the chicken :
15. Take 4 pressed garlic
16. Make ready 1/2 yellow onion chopped coarsely

Steps to make Butterfly Classic Roasted Chicken:

1. Clean your chicken and pat dry. Cut and remove the back bone and push chicken forward with your hand so it will break the bone and butterfly the chicken
2. Rub your chicken with marinating ingredients. Make sure all covered. And press garlic and chopped yellow onion inside the skin.
3. And leave it for 30 minutes to 1 hour. Wrap it with plastic and keep on the fridge.
4. Preheat your oven to 350 F and place your chicken on your baking pan. I used aluminium baking pan. Hide the tip of wings so it won't burn.
5. Roasted your chicken and in 1 hour (or make sure the inside temperature for minimum internal chicken temperature is 180 F) using your meat thermometer
6. When it's done. Let it rest for 10 minutes and serve with your roasted potatoes or veggies.

So that’s going to wrap this up with this exceptional food butterfly classic roasted chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!