How to Make Speedy Jollof rice,boiled eggs and fruits

Maggie Harmon   03/07/2020 12:43

Jollof rice,boiled eggs and fruits
Jollof rice,boiled eggs and fruits

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jollof rice,boiled eggs and fruits. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Jollof rice,boiled eggs and fruits is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Jollof rice,boiled eggs and fruits is something that I have loved my whole life.

Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast.

To begin with this particular recipe, we must prepare a few components. You can have jollof rice,boiled eggs and fruits using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jollof rice,boiled eggs and fruits:
  1. Get 3 cups rice
  2. Make ready Blended Tomatoes,pepper, onoin
  3. Prepare Vegetable oil,seasoning
  4. Take Fruits of choice
  5. Prepare Eggs
  6. Make ready Meat stock

Bring to a boil, then reduce heat to low. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. Ghanaian jollof rice is jam packed full of flavour. It's spicy, full of heat and balanced perfectly with a flavour.

Instructions to make Jollof rice,boiled eggs and fruits:
  1. Parboil rice and set aside
  2. Heat up vegetable oil in a clean dry pot
  3. Add the onions and blended tomato mixture and allow to cook for 10mins
  4. Add your meat stock and adjust seasonings
  5. Allow to cook for 10mins and boil over
  6. Add the already parboiled rice and cook until tender and water is dried up
  7. Boil eggs
  8. Thoroughly wash fruits and cut into tiny bite sizes
  9. Garnish and serve!

You can have this delicious rice. This was going to be the perfect surprise. I would fry a few plantains, make some spinach stew and boil some yams. Jollof Rice recipe: Sierra Leone shares the cuisine of much of western Africa, including cassava, yams, plantains, bananas, red palm oil, peanuts and other fruits and Put water, salt, tomato puree in a saucepan and bring to boil. Add half the meat stew and bring to boil again.

So that is going to wrap it up for this exceptional food jollof rice,boiled eggs and fruits recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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