Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sausage and ground beef soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausage and Ground Beef Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sausage and Ground Beef Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook sausage and ground beef soup using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Ground Beef Soup:

1. Get bulk sausage
2. Prepare ground Angus beef
3. Get butter
4. Take cooked Jasmine rice
5. Make ready uncooked elbow macaroni
6. Make ready beef broth
7. Take chicken broth
8. Take summer savory
9. Prepare chopped chives
10. Get salt
11. Make ready granulated garlic powder
12. Prepare soya sauce I used Kikkomans brand
13. Take diced tomatoes
14. Take carrots

Instructions to make Sausage and Ground Beef Soup:

1. Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Sauté for 10 minutes. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Start to brown the beef.
2. When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen. So allow to simmering for 25 minutes covered.
3. Take the sausage out of soup and break it up to make it lose. Then add back into the soup. Simmer on low for 7 minutes.
4. Serve I hope you enjoy!!!

So that is going to wrap this up for this exceptional food sausage and ground beef soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!