Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vienna sausage breakfast 🍳. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vienna Sausage Breakfast 🍳 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Vienna Sausage Breakfast 🍳 is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vienna sausage breakfast 🍳 using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vienna Sausage Breakfast 🍳:

1. Get 3 eggs
2. Make ready 1/4 teaspoon dried onion flakes
3. Prepare 1/8 teaspoon black pepper
4. Get Sprinkle salt
5. Take 1 tablespoon milk or creamer
6. Take 1 can (4.6 ounce) Vienna sausages, drained
7. Take as needed Butter cooking spray
8. Prepare to taste Sharp cheddar cheese, shredded
9. Make ready to taste Chopped chives
10. Prepare as needed Toasted bread

Instructions to make Vienna Sausage Breakfast 🍳:

1. In a bowl with a fork or small whisk mix together eggs, dried onion flakes, black pepper, salt and milk or creamer……
2. Place drained Vienna sausages into a bowl, cut each one in half…..
3. Spray a skillet with butter cooking spray……
4. Pour egg mixture into skillet and heat on low heat, then add into eggs your cut up Vienna sausages……
5. Continue to cook eggs and Vienna sausages on low heat, stirring lightly……I flipped my eggs over…..
6. Sprinkle your shredded cheddar cheese on top of eggs and sausages, then top with chopped chives…..cook until cheese has melted……
7. Serve and enjoy 😉!!

So that is going to wrap it up with this special food vienna sausage breakfast 🍳 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!