How to Make Favorite Veg Cheese Burger

Ralph Erickson   29/08/2020 16:38

Veg Cheese Burger
Veg Cheese Burger

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veg cheese burger. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Veg Cheese Burger is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Veg Cheese Burger is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have veg cheese burger using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Veg Cheese Burger:
  1. Make ready Burger Buns
  2. Take Aloo tikki
  3. Prepare Onions (sliced)
  4. Make ready Tomato (sliced)
  5. Take Cucumber (sliced)
  6. Prepare Shimla (sliced)
  7. Get Meyonies
  8. Get Tomato ketchup
  9. Get slice Cheese
Steps to make Veg Cheese Burger:
  1. Cut burger bun horizontally and put it on griller
  2. Now take grilled burger buns and put meyonies then put 1 to 2 slice of cucumber.
  3. Then put aloo tiki
  4. Now put sliced onions, tomatoes and shimla according to you preference 1 or 2 slices of each vegetable no
  5. Now put cheese slice on it.
  6. Now put this bottom of burger in microwave for 20 seconds on convection
  7. Meanwhile you put ketchup on the other slice of burger bun
  8. Now take out the burger bottom from microwave and put the other side of burger bun on it
  9. Now again griller it for 20 -30 seconds
  10. Now it's ready and enjoy it

So that’s going to wrap this up with this special food veg cheese burger recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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