Recipe of Speedy Tangy Garlic & Herb Potato Puree

Roxie Freeman   06/06/2020 23:33

Tangy Garlic & Herb Potato Puree
Tangy Garlic & Herb Potato Puree

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tangy garlic & herb potato puree. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tangy Garlic & Herb Potato Puree is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Tangy Garlic & Herb Potato Puree is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have tangy garlic & herb potato puree using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tangy Garlic & Herb Potato Puree:
  1. Get 5 large Idaho potatoes; peeled & medium dice
  2. Take 1 head garlic; bulbs peeled
  3. Take 1 T sour cream
  4. Get 1 lemon; zested & juiced
  5. Take 1 T fresh oregano; minced
  6. Make ready 1 T fresh rosemary; minced
  7. Make ready 1 1/2 t fresh thyme; minced
  8. Prepare 1/4 C heavy cream
  9. Make ready 1/4 C grated romano cheese
  10. Prepare 2 sticks cold butter; cubed
  11. Make ready 1 large pinch kosher salt & black pepper
Steps to make Tangy Garlic & Herb Potato Puree:
  1. Cover potatoes and garlic with cold, salted water. Bring to a boil. Cook until potatoes are easily pierced with a paring knife. Drain. Return pot and potatoes to stove. Turn on high heat for 30 seconds while shaking pot to remove excess moisture.
  2. Add heavy cream, butter, herbs, lemon juice & zest, sour cream, cheese, salt, and pepper. Whip together on medium speed with a mixer until desired consistency.
  3. Variations; Orange zest, lime juice or zest, sage, parsely, parmesan, asiago, parmigiano reggiano, pecorino, gruyere, cheddar, swiss, vinegar, vegetable stock, bacon, pancetta, chives, scallions, prosciutto, ham, celery seed, fennel seed, shallots, habanero, jalapeño, roast bell pepper puree,

So that’s going to wrap this up with this special food tangy garlic & herb potato puree recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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