Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, lauren's homemade spaghetti sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Lauren's Homemade Spaghetti Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Lauren's Homemade Spaghetti Sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lauren's homemade spaghetti sauce using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lauren's Homemade Spaghetti Sauce:

1. Prepare 1 1/2 pounds lean ground beef
2. Take 1-1/2 pound if Italian sausage
3. Prepare 1 large onion chopped
4. Get 1 large green bell pepper (optional)
5. Take 8 oz container of mushrooms
6. Make ready 2 or more cloves of garlic: minced
7. Prepare 3 (15 oz) can of diced tomatoes or fire roasted tomatoes
8. Prepare 1 (6 oz) can tomato paste
9. Make ready 1 1/2 tsp dried oregano
10. Take 1 tsp salt
11. Get 1/2 tsp dried basil
12. Take 1/2 tsp dried thyme
13. Make ready 1 bay leaf
14. Take 2 cups beef broth
15. Take 1 tsp worsteshier sauce
16. Make ready 1/2 tsp red wine vinegar

Instructions to make Lauren's Homemade Spaghetti Sauce:

1. Brown the meats on medium heat. Add salt, garlic, onion and mushrooms
2. Drain the grease if any.
3. Add tomatoes, paste and herbs
4. Add beef broth, bay leaf, worsteshier sauce and vinegar.
5. Let simmer on low while the noodles cook.

So that is going to wrap this up with this exceptional food lauren's homemade spaghetti sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!