Recipe of Super Quick Homemade Chicken Tikka Masala with Garlic Naan bread
Don Moreno 18/06/2020 23:17
Chicken Tikka Masala with Garlic Naan bread
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken tikka masala with garlic naan bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken Tikka Masala with Garlic Naan bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken Tikka Masala with Garlic Naan bread is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken tikka masala with garlic naan bread using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Masala with Garlic Naan bread:
Take For Chicken Marination:
Make ready 1 cup yoghurt
Take 4 teaspoon chilli powder
Prepare Cubed chicken breast
Take Salt
Get For Gravy:
Prepare 4 teaspoon oil
Prepare 1 large red onion(sliced)
Prepare Finely diced tomatoes
Take 2 teaspoon turmeric
Take 4 teaspoon red chilli powder
Prepare 2 teaspoon Cumin powder
Prepare Garlic and ginger paste
Prepare 1 cup cream
Make ready For garlic naan bread:
Take 200 gm refind flour
Prepare 1 teaspoon oil
Take 4 teaspoon yoghurt
Get 1 teaspoon sugar
Get Minced garlic
Prepare 1 teaspoon baking powder
Make ready Water
Instructions to make Chicken Tikka Masala with Garlic Naan bread:
Marinate the chicken in yoghurt,chilli powder and salt and let it rest in fridge for atleast 30mins
For Gravy in a pan add 4 teaspoon oil and sliced red onion and add turmeric,red chilli,ginger-garlic paste,cumin powder and a bit of salt and gently cook the onions
Add diced tomatoes and cook until tomato is cooked and add one cup cream
Blend the Gravy in a blender until the Gravy get smooth,thick and Creamy in texture
In a pan add 4 teaspoon oil and grill the marinated chicken pieces until nice and golden brown and add the Gravy straight into the pan and let the chicken simmer in the Gravy for 5 mins
Bind the dough for naan bread and roll it in a triangular shape and cook the dough in oven 200° for 10 mins and finish the naan bread with salted butter
Serve the chicken tikka masala and garlic naan bread hot and enjoy
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