Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, butter naan (indian bread). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Butter Naan (Indian Bread) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Butter Naan (Indian Bread) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook butter naan (indian bread) using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter Naan (Indian Bread):

1. Make ready 250 grams all-purpose flour
2. Take 2 pinch salt
3. Prepare 1/2 tsp sugar
4. Make ready 1/4 tsp baking soda
5. Make ready ml warm water

Steps to make Butter Naan (Indian Bread):

1. Mix all purpose flour with salt, baking soda, oil and sugar with like warm water.
2. Make a soft dough (not runny) and keep aside covered with a damp cloth for 30 minutes.
3. Take 1 inch balls and roll make to about 3-5mm thickness
4. Smear some water and put the rolled naan on a normal pan. If you use a non stick, it'll slip off. Keep on med to high flame.
5. Flip the entire pan upside down on the flame to grill the nan from lower side. The water helps to keep the nan stuck to the pan
6. Take some butter and top n serve hot with any curry of your choice

So that’s going to wrap this up with this exceptional food butter naan (indian bread) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!