Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sweet potatoes jamun. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Potatoes Jamun is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sweet Potatoes Jamun is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook sweet potatoes jamun using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potatoes Jamun:

1. Make ready 270-280 grams boiled sweet Potatoes
2. Make ready 1 cup Sugar
3. Take 1/2 cup Water
4. Prepare 1/4 teaspoon Cardamom powder
5. Make ready 1/4 cup grated khoya
6. Get 1/2-1 teaspoon Rose Water
7. Prepare For deep frying Oil/ Ghee for frying

Instructions to make Sweet Potatoes Jamun:

1. Mash warm sweet potatoes until lump free
2. Add grated khoya mix well to form soft smooth dough
3. Grease palms. shape mixture into small/medium balls without cracks
4. Dissolve sugar in water. stir well until half string consistency is formed
5. Add rose water and cardamom and mix well. keep it aside
6. Deep fry sweet potato balls until deep brown
7. Allow excess oil to be absorbed by tissue paper
8. Soak immediately in warm sugar syrup. rest aside for few hours or atleast 1 hour
9. Garnish with nuts and serve cold

So that’s going to wrap it up for this special food sweet potatoes jamun recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!