Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken parmesan skillet casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Parmesan Skillet Casserole is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Parmesan Skillet Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

Rao's will take your Chicken Parmesan to the next level with our Tomato Basil Sauce. Check out one of our delicious chicken recipes! Spinach & Artichoke Chicken Skillet Casserole.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken parmesan skillet casserole using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan Skillet Casserole:

1. Take 3 tablespoons butter
2. Take 1/2 cup Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this)
3. Take 1/2 cup shredded Parmesan cheese
4. Take 1 lb skinless boneless chicken breasts cut into 1 inch pieces, patted dry
5. Get 1/4 tsp salt
6. Make ready 4 cloves garlic finely chopped
7. Make ready 1 tsp Italian seasoning
8. Take 1/2 tsp red pepper flakes
9. Make ready 1 1/2 cup tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!)
10. Make ready 1 1/2 cups shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup)
11. Prepare 2 tablespoons shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it)

Heat a skillet over medium heat and add a drizzle of olive oil. How you make chicken parmesan casserole. Cook your pasta: Cook the pasta according to package directions. Rinse and drain the pasta in a colander.

Steps to make Chicken Parmesan Skillet Casserole:

1. Heat oven to 400 degrees farenheit
2. In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish. Add Parmesan cheese to toasted Panko crumbs. Set aside.
3. Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute.
4. Stir in pasta sauce; heat to simmering. If the consistency is to thin I simmer intil it thickens to my liking.Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes.
5. Sprinkle with bread crumb mixture. Top with basil.
6. I served this over spaghetti.

Prepare and fry your chicken: In a large skillet heat the oil over medium heat. Remove chicken from the skillet, and carefully pour the olive oil into a bowl to cool, leaving about a tablespoon in the skillet. Mix together and place chicken breasts back into skillet. This is pure, unadulterated comfort food that's hearty, cozy, and will put a smile on your face. Pleasant seasonings and plenty of vegetables highlight this traditional chicken and rice pairing.

So that is going to wrap this up for this exceptional food chicken parmesan skillet casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!