Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, dhaba style paneer masala. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dhaba Style Paneer Masala is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Dhaba Style Paneer Masala is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have dhaba style paneer masala using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dhaba Style Paneer Masala:

1. Get 3-4 tsp ghee
2. Prepare 1 piece cinnamon
3. Get 1 star anise
4. Make ready 1-2 Bay leaves
5. Take 2 Green cardamom
6. Prepare 1 onion Chopped
7. Take 1 tsp ginger-garlic paste
8. Take 1 tsp kitchen king masala
9. Take 1 tsp coriander powder
10. Prepare 1 tsp red chilli powder
11. Prepare 1 tsp besan
12. Get 1 cup Tomato Puree
13. Make ready 1 cup hot water
14. Prepare to taste Salt
15. Take 200 gm Paneer chopped into cubes
16. Take 1 tsp kasuri methi

Steps to make Dhaba Style Paneer Masala:

1. Heat up ghee in a pan and add cinnamon, star anise, bay leaves, green cardamom, chopped onion.
2. And fry until it golden colour for 7-8 minutes.
3. Add ginger - garlic paste, kitchen king masala, red chilli powder, coriander powder and mix well for 2 minutes.
4. Fry besan for 1 minutes and mix it the masala.
5. Add tomato puree, salt,hot water and mix well. Cook the gravy for 2 minutes.
6. And add paneer, kasuri methi and mix well. Cook for 3-4 minutes. Your paneer masala is ready.

So that is going to wrap it up for this exceptional food dhaba style paneer masala recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!