Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon cheeseburger stuffed portabella mushrooms. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bacon Cheeseburger Stuffed Portabella Mushrooms is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Bacon Cheeseburger Stuffed Portabella Mushrooms is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bacon cheeseburger stuffed portabella mushrooms using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bacon Cheeseburger Stuffed Portabella Mushrooms:

1. Make ready 8 large Portabella mushrooms, stems removed
2. Get 1 medium onion, chopped
3. Take 2 garlic cloves, minced
4. Make ready 1 lb lean ground beef
5. Get 1 tbsp ketchup
6. Make ready 1/2 tbsp dijon mustard
7. Make ready 1 tsp worcestershire sauce
8. Make ready 1 tsp hot sauce, such as Frank's brand
9. Prepare 1/2 tsp pepper and salt to taste
10. Prepare 1/4 cup garlic and herb flavored cream cheese
11. Prepare 2 1/2 cup Italian four cheese blend, shredded, divided use
12. Prepare 6 strips of bacon, precooked until slightly crispy
13. Make ready 4 grape or cherry tomatos , sliced
14. Take 1 recipe of Chipotle Ranch Dressing, recipe attached in direction step # 6
15. Prepare OPTIONAL SERVING SUGGESTION
16. Take 8 cup mixed salad greens

Instructions to make Bacon Cheeseburger Stuffed Portabella Mushrooms:

1. Line a baking sheet with foil, spray foil with non stick spray. Preheat oven to 425
2. In a medium skillet brown ground beef with onion and garlic until no pink remains. Drain off any excess fat in pan
3. Add ketchup, dijon mustard, hot sauce , salt, pepper, worcestershire sauce, cream cheese and 1 cup of the Italian blend cheese, mix in well and turn off heat
4. Place mushrooms on prepared pan cup side up and fill each one evenly with cheeseburger mixture
5. Top each filled mushroom with remaining Italian cheese blend, top with pieces of bacon and a tomato slices
6. Bake about 20 to 25 minutes until mushrooms are tender, filling is hot and cheese has melted. Serve with Chipotle Ranch Dressing, recipe attached below - - https://cookpad.com/us/recipes/341757-chipotle-ranch-dip-sauce-spread-andor-dressing
7. Serve on a salad if desired, with the Chipotle dressing

So that’s going to wrap it up for this special food bacon cheeseburger stuffed portabella mushrooms recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!