Recipe of Favorite Roasted Eggplant Ham/Cheese Involtini (Rolls )
Eleanor McCoy 24/05/2020 02:24
Roasted Eggplant Ham/Cheese Involtini (Rolls )
Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roasted eggplant ham/cheese involtini (rolls ). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Roasted Eggplant Ham/Cheese Involtini (Rolls ) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Roasted Eggplant Ham/Cheese Involtini (Rolls ) is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook roasted eggplant ham/cheese involtini (rolls ) using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):
Take eggplant, peeled and sliced the longway into 1/4 inch slices
Prepare sliced italian four cheese blend
Make ready spicy sliced ham, you may not use all of it.
Prepare salted or unsalted butter, melted
Prepare olive oil
Take grated parmesan cheese
Make ready granulated garlic or garlic powder
Take black pepper and salt to taste
Prepare italian seasoning spice blend
Prepare hot sauce, such as Franks brand
Prepare marinara sauce, my recipe listed below or your favorite
Prepare FOR GARNISH
Take grated parmesan cheese
Get chopped fresh herbs, I used basil, parsley and chives
Take red pepper flakes, or to taste
Steps to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):
Preheat oven to 425. Line a baking sheet wth foil, spray foil with non stick spray.
In a small bowl combine melted butter, olive oil, 2 tablespoons parmesan cheese,granulated garlic, pepper, italian seasoning and hot sauce.
Brush eggplant with seasoned butter/olive oil mixture. Place on prepared pan and roast until tender, about 20 minutes. Cool until cool enough to handle.
Lay eggplant flat, add a slice of cheese to cover eggplant, then top with ham.
Roll up eggplant, enclosing ham and cheese inside.
Place eggplant rolls, seam side down on sauce in prepared pan, Top with remainig italian cheese and top evenly with the 1/2 cup parmesan cheese, herbs and red pepper flakes.
Bake just until cheese is melted and heated through, about 7 to 10 minutes.Serve with extra sauce if desired.
So that’s going to wrap this up with this exceptional food roasted eggplant ham/cheese involtini (rolls ) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!