Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, meat pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat Pie is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Meat Pie is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook meat pie using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Meat Pie:

1. Get Potatoes
2. Prepare baby carrots
3. Take onion
4. Make ready hamburger
5. Prepare sausage or another of hamburger
6. Prepare butter
7. Make ready crisco or butter
8. Prepare flour
9. Prepare egg
10. Make ready milk

We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals! Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks.

Steps to make Meat Pie:

1. preheat oven to 350
2. brown hamburger meat n sausage with onions chop onions first.
3. peel n cube potatoes, boil them till kinda soft not too soft don't want mash potatoes
4. chop carrots boil with potatoes
5. mix all together
6. mix last four ingredients together into a pie crust
7. split the dough into 2
8. roll out one half enought to fit a 9by13 pan place in pan
9. pour in mix
10. roll out other half place on top
11. cut slits n add slits of butter on top
12. bake 45 mins to a hour
13. enjoy! :)
14. you can freeze n bake later also can make to pie pans instead of one 9 by 13

Make a whole pie for the entire family or make individual pies, just for one! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

So that’s going to wrap this up for this special food meat pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!