Recipe of Perfect Mike's Crab Rangoon Pizza

Ivan Powell   29/06/2020 17:18

Mike's Crab Rangoon Pizza
Mike's Crab Rangoon Pizza

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mike's crab rangoon pizza. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mike's Crab Rangoon Pizza is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Mike's Crab Rangoon Pizza is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mike's crab rangoon pizza using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Crab Rangoon Pizza:
  1. Make ready ● For The Crab Rangoon Pizzas
  2. Get large Boboli 12"Pre-Made Sturdy Pizza Crust Or [2] 6" Crusts
  3. Prepare Mozzarella Cheese [room temp - reserve 2 cups for topping]
  4. Make ready Philadelphia Cream Cheese [room temp]
  5. Prepare Real Crab Meat [fresh or jarred - not canned - reserve half for topping - check for shells]
  6. Take Sweet Chili Sauce [Franks brand is a great one]
  7. Get Grated Parmesan Cheese
  8. Make ready Green Onions [chopped - reserve half for topping]
  9. Get Hot Yellow Chinese Mustard
  10. Prepare Purple Onions [thin sliced]
  11. Take large Clove Garlic [fine minced]
  12. Make ready Red Pepper Flakes [or less to taste - reserve half for topping]
  13. Make ready Worshestershire Sauce
  14. Prepare Fresh Ginger [minced]
  15. Take Soy Sauce
  16. Get Wonton Wraps [thin sliced & deep fried]
  17. Take Cooking Oil
Instructions to make Mike's Crab Rangoon Pizza:
  1. Bring cream cheese and mozzarella to room temperature or just [slightly] warm in microwave.
  2. Mix everything together in a bowl. Except for anything that says, "reserve half." Or, your purple onions, sweet chili sauce, hot mustard, wontons and oil in a bowl. Look closely at the ingredient section for any clarification.
  3. Smear your cream cheese spread evenly atop of your pre-made crust[s].
  4. Smear a thin layer of sweet chili sauce atop the cream cheese. This chili sauce can seriously over dominate your pizza - flavor wise - so don't overdue it. Unless of course, you prefer it as a primary flavor. Lightly smear your hot mustard to taste and evenly sprinkle on your remaining crab meat.
  5. Add your thin sliced purple onions and your reserved green onions, red pepper flakes and mozzarella cheese.
  6. Thin slice your wontons and fry in hot oil for about 30 seconds - just until they're just slightly browned and crispy. They'll brown more as they dry. Don't over fry. Place on clean napkins to drain oil then, place them on your pizza.
  7. Bake on a pizza stone or cookie sheet at 425° for 25 minutes. Or, until crusts are browned and cheese is bubbling.
  8. Slice and serve hot with ice cold beers. Enjoy!

So that is going to wrap it up with this exceptional food mike's crab rangoon pizza recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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