Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai salad with shrimp and fried rice noodles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Salad with Shrimp and Fried Rice Noodles is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Thai Salad with Shrimp and Fried Rice Noodles is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:

1. Prepare Sauce
2. Get 1 tablespoon Sriracha
3. Prepare 2 tablespoons fish sauce
4. Take 1/4 cup soy sauce
5. Get 1 tablespoon molasses
6. Make ready 1/4 cup lime juice- 3 small limes
7. Make ready 1/4 cup seasoned rice wine vinegar
8. Take 2 tablespoons sugar
9. Take 2 ounces sesame oil
10. Make ready 2 tablespoons vegetable oil
11. Make ready 1/4 cup sweet onion – Paper thin sliced
12. Take 3 each garlic cloves – chopped
13. Make ready 1 tablespoon lemon grass – ultra fine chopped
14. Prepare 2 tablespoons ginger root – peeled and minced
15. Take 8 ounces shrimp – finely chopped
16. Make ready 1 each egg white – mix with chopped shrimp
17. Take 1/4 cup sauce base
18. Get Salad
19. Take 1 each red bell pepper – 1" fine julienne
20. Make ready 1 each carrots – 1" fine julienne
21. Make ready 8 ounces napa cabbage – fine chiffionade
22. Make ready 2 tablespoons basil – chiffonade
23. Take 2 tablespoons mint – chiffonade
24. Prepare 2 tablespoons cilantro – lightly chopped
25. Make ready 1/2 package rice noodles (fried @400)
26. Get 2 each limes zest with a micro-plane or finely chopped zest

Instructions to make Thai Salad with Shrimp and Fried Rice Noodles:

1. Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
2. In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
3. Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
4. Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
5. Toss in warm shrimp with lime zest and extra sauce as needed.
6. Toss to mix thoroughly and quickly and serve
7. Note…..If you like more spice add to your hearts content.

So that is going to wrap this up for this exceptional food thai salad with shrimp and fried rice noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!