Step-by-Step Guide to Make Award-winning Momma's Pecan Crescents

Bettie Bowers   04/07/2020 07:20

Momma's Pecan Crescents
Momma's Pecan Crescents

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, momma's pecan crescents. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Momma's Pecan Crescents is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Momma's Pecan Crescents is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook momma's pecan crescents using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Momma's Pecan Crescents:
  1. Prepare 1 cup butter or marg
  2. Take 1/4 cup confectioner's sugar
  3. Prepare 2 cup all purpose flour
  4. Get 1 cup chopped pecans
  5. Prepare 2 tsp vanilla
  6. Take 1 tbsp cold water
  7. Prepare 1 confectioner's sugar for rolling
Steps to make Momma's Pecan Crescents:
  1. Cteam together butter and sugar until light and fluffy.
  2. Sift in flour, then add in nuts, vanilla and water. Mix thouroughly, making sure nuts are well mix through.
  3. Scoop by tablespoon to make a small log shape, with slightly pointy ends, then shape in crescent shape on ungreased cookie sheet.
  4. Bake at 300F(150C) for about 20 minutes.While still warm dip tops in either powdered sugar or vanilla sugar. Both ways are excellent.

So that is going to wrap it up for this special food momma's pecan crescents recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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