Easiest Way to Make Quick Simple Delicious boiled buttered Potatos

Bettie Spencer   05/06/2020 14:28

Simple Delicious boiled buttered Potatos
Simple Delicious boiled buttered Potatos

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple delicious boiled buttered potatos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Delicious boiled buttered Potatos is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Simple Delicious boiled buttered Potatos is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have simple delicious boiled buttered potatos using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Simple Delicious boiled buttered Potatos:
  1. Prepare sized red potatos, peeled and simmered in chicken stock until tender 15 to 25 minutes depending on size, a knife should slide in with no resistance.
  2. Get butter
  3. Make ready garlic powder
  4. Get black pepper and salt to taste
  5. Get cajun seasoning OR chili powder, depending on your preference
  6. Make ready hot sauce, such as franks brand
  7. Make ready fresh lemon juice
  8. Get green onions, chopped
  9. Prepare grated parmesan cheese
Instructions to make Simple Delicious boiled buttered Potatos:
  1. Melt butter add all seasonings, carefully combine with hot drained potatos, serve hot.
  2. So good with any meat or seafood and grilled food!

So that is going to wrap this up for this special food simple delicious boiled buttered potatos recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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