Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, extreme pasta salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Extreme Pasta Salad is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Extreme Pasta Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have extreme pasta salad using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Extreme Pasta Salad:

1. Prepare 1 box Tri color pasta
2. Make ready 1 packages Frozen winter mix veggies (broccoli carrots cauliflower)
3. Make ready 1 block of monteray jack cheese, cubed
4. Get 1 packages Sliced pepperoni
5. Take 1 can Sliced black olives
6. Take 1 jar of peppercini peper drained n sliced
7. Take 1 Bottle italian salad dressing

Instructions to make Extreme Pasta Salad:

1. Boil pasta on stove al dente….do not over cook
2. In glass bowl microwave veggies until not frozen, but not hot about 3 min
3. Meanwhile cut pepperoni slice in quarters, slice peppercini, and cube cheese
4. Drain pasta, run under cold water until cool, drain again
5. Put pasta into large glass bowl, add half bottle of italian dressing immediately
6. Drain any excess water from veggies n add to pasta
7. Add all remaining ingredients.except for cheese n remaining dressing
8. Add cheese n the rest of dressing just be for serving
9. *** No right our wrong way to do this, I have also added , roasted red peppers , green olives, cubed ham, tomatoes, cheddar cheese , whatever combination of veggies cheese u like best***

So that is going to wrap it up with this exceptional food extreme pasta salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!