Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, organic yellow skin salted chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Organic Yellow Skin Salted Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Organic Yellow Skin Salted Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook organic yellow skin salted chicken using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Organic Yellow Skin Salted Chicken:

1. Get 1/2 chicken (approx. 800g)
2. Make ready 1 tsp Goji Berries
3. Make ready 2 Slices Dang-Gui
4. Take 1 tsp Salt
5. Prepare Pinch Sugar
6. Prepare 100 ml water

Steps to make Organic Yellow Skin Salted Chicken:

1. Choose an organic chicken shown with yellow skin for special dish. Clean and chopped into size and put in the sus plate or ceramic bowl as you like.
2. Put some Goji Berries & chinese herbs "Dang Gui" for the taste. (Dang-Gui) is a herbs that to improve our immune system as per chinese philosophy.
3. Lastly, add in the salt & sugar and water for taste and place it into the steamer for 45 minutes.
4. Ready to be served

So that is going to wrap it up with this special food organic yellow skin salted chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!