Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, whole green moong dal dosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Serve whole green moong dal with steamed rice or chapatis. While serving this green gram curry, you can garnish with a few coriander. A High Protein,Low fat dosa that requires no fermentation.

Whole green moong dal dosa is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Whole green moong dal dosa is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook whole green moong dal dosa using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whole green moong dal dosa:

1. Prepare 2 cup Soaked green moong
2. Get 1/4 cup Soaked urad dal
3. Get 1 tsp ginger
4. Get 1 tsp Cumin seeds
5. Take 3 tbsp grated coconut
6. Get 3 tbsp grated carrot
7. Make ready 4 shallots copped finely
8. Make ready 2 tsp coriander leaves chopped

Grind it to a smooth paste with ginger, green chillies and salt. The consistency of the batter should neither be. Moong dal recipes, Green Moong Dal Indian Recipes. Moong dal recipe collection. green moong dal recipes.

Instructions to make Whole green moong dal dosa:

1. Soak moong and head dal overnight.
2. Reserve the soaked water and grind both the dal with cumin and coconut. Use soaked water for grinding.
3. Grind till dosa batter consistency.
4. This dosa do not fermentation
5. Heat the dosa pan and put 2 ladle of batter.. spread carrot, onion and coriander leaves before it cooks.
6. Once it is done.. flip to the other side.
7. Serve hot with coconut chutney

Lentils are legumes with lots of health benefits. They are a staple food of Indian cuisine. It is the most adaptable ingredient to cook various Indian delicacies like dal, khichdi, dosa, payasam. Make the protien and fibre rich Whole Green Moong dal. Serve this amazing dish with Chapati , Parantha, Naan or Rice.

So that’s going to wrap this up with this special food whole green moong dal dosa recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!