Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cream of mushroom chicken livers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cream of mushroom chicken livers is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cream of mushroom chicken livers is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have cream of mushroom chicken livers using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cream of mushroom chicken livers:

1. Take fresh chicken livers, or thawed frozen ones
2. Make ready butter
3. Make ready medium onion
4. Make ready sour cream
5. Make ready cream of mushroom soup
6. Make ready dried oregano
7. Get black pepper to taste
8. Prepare chopped flat leaf parsley, garnish

Steps to make Cream of mushroom chicken livers:

1. Clean your chicken livers, I just rinse my off, pull off any stringy things and fat.
2. Chop your livers into pieces the size you like. My wife likes smaller pieces, so I cut them about 1/4 inch size.
3. Chop your onion. A small dice is usually better in this dish.
4. Melt butter in a skillet or pan. I actually prefer a pan for this one. Use medium heat.
5. Add livers and onions to pan. Saute for 6-8 minutes, until brown.
6. Stir in oregano and pepper. Stir for a Minute.
7. Gradually stir in sour cream.
8. Gradually stir in cream of mushroom soup.
9. Bring to a boil, stirring constantly.
10. Reduce heat and simmer, uncovered, 5 minutes.
11. Taste, add salt if you need it.
12. Serve over noodles or rice.

So that’s going to wrap it up with this special food cream of mushroom chicken livers recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!