Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, moist banana-pecan bread. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Moist Banana-Pecan Bread is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Moist Banana-Pecan Bread is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook moist banana-pecan bread using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Moist Banana-Pecan Bread:

1. Get 1 greased bread loaf pan
2. Get 2/3 cup toasted pecan peices
3. Get 1/2 cup granulated sugar
4. Get 1/2 cup packed brown sugar
5. Prepare 2 eggs
6. Get 1 tsp pure vanilla extract
7. Get 1 tsp lemon juice
8. Take 1/2 cup vegetable oil
9. Take 4 medium sized very ripe bananas(mashed)
10. Prepare 2 tbsp sour cream
11. Prepare 1 2/3 cup all-purpose flour
12. Prepare 1/2 tsp ground cinnamon
13. Make ready 1 tsp baking soda
14. Make ready 1/2 tbsp table salt

Instructions to make Moist Banana-Pecan Bread:

1. Sift together flour, cinnamon, baking soda and salt. Set aside.
2. Toast pecan pieces in a dry skillet 3-5 minute's until fragrant. Set aside.
3. In a medium size bowl, mash bananas up and set aside.
4. Beat together eggs,sugar,vanilla and lemon juice until light and airy. I use a stand mixer. Drizzle in vegetable oil at the end, until well incorporated. Add mashed up bananas and sour cream. Mix briefly.
5. Fold in dry ingredients and toasted pecan prices until mixture just comes together.
6. Pour into a prepared bread loaf pan. Bake at 350°F for 55-60 minutes. Bread will be done when a wooden toothpick inserted in the middle, comes out clean.
7. Store bread tightly wrapped in plastic wrap. Always tastes better the next day, but never makes it that long. Also makes great muffins as well.Enjoy!

So that’s going to wrap this up with this special food moist banana-pecan bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!