Steps to Make Any-night-of-the-week Chicken Biryani Recipe

Curtis Holmes   16/06/2020 21:53

Chicken Biryani Recipe
Chicken Biryani Recipe

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken biryani recipe. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Biryani Recipe is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Biryani Recipe is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chicken biryani recipe using 37 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Biryani Recipe:
  1. Get For Chicken:
  2. Prepare 1/2 Cup Oil
  3. Get Pyaz (Onion) sliced 3 medium
  4. Take 1 tbs Adrak lehsan paste (Ginger garlic paste)
  5. Get 1/2 kg Chicken
  6. Make ready 8-9 Sabut kali mirch (Black pepper corns)
  7. Take 1 Baadiyan ka phool (Star anise)
  8. Get 2 Darchini (Cinnamon sticks)
  9. Prepare 4-5 Laung (Cloves)
  10. Get 1 Badi elaichi (Black cardamom)
  11. Prepare 4 Hari elaichi (Green cardamom)
  12. Get 1 tsp Zeera (Cumin seeds)
  13. Get Lal mirch powder (Red chilli powder) 1 & ½ tsp or to taste
  14. Get 1/2 tsp Haldee powder (Turmeric powder)
  15. Make ready 1 tsp Garam masala powder
  16. Prepare 1 tsp Zeera powder (Cumin powder)
  17. Get 1 tsp Dhania powder (Coriander powder)
  18. Get Namak (Salt) 1 & ½ tsp or to taste
  19. Prepare 1 Tez paat (Bay leaf)
  20. Take 3/4 Cup Dahi (Yogurt)
  21. Take Tamatar (Tomatoes) cubes 3 medium
  22. Take 4-5 Hari mirch (Green chilies)
  23. Prepare 5-6 Aloo Bukhara (Plums)
  24. Prepare handful Hara dhania (Green coriander)
  25. Make ready handful Podina (Mint leaves)
  26. Take 2 tbs lemon juice
  27. Take For Dum:
  28. Make ready Chawal (Rice) Basmati sella ½ kg (soaked and boiled with whole spices & salt)
  29. Make ready 2-3 Aloo (Potatoes) boiled
  30. Take Pyaz (Onion) fried
  31. Take 2 tbs Lemon juice
  32. Make ready Remaining cooked rice
  33. Prepare 1-2 tbs Pani (Water)
  34. Make ready 1/2 tsp Zarda ka rang (Yellow food colour)
  35. Get Pyaz (Onion) fried
  36. Get 1 tbs Oil
  37. Take Shimla Mirch (Optional)
Instructions to make Chicken Biryani Recipe:
  1. Pot mein oil aur pyaz dal kar golden brown fry kar lein,fried pyaz ki adhe quantity bahir nikal kar side per rakh dein.
  2. Baqi fried pyaz mein adrak lehsan paste dal kar ache tarhan mix kar lein.
  3. Chicken shamil karein aur chicken ka rang tabdeel hunay tak fry lein.
  4. Sabut kali mirch,baadiyan ka phool,darchini,laung,badi elaichi,hari elaichi,zeera,lal micrh powder, haldee powder,garam masala powder,zeera powder,dhania powder,namak,tez paat aur dahi dal kar ache tarhan mix karein aur 4-5 minutes kliya paka lein.
  5. Tamatar dal kar ache tarhan mix kar lein.
  6. Hari mirchein,aloo bukhara,hara dhania aur podina dal kar ache tarhan mix karein.
  7. Dhak kar 6-8 minutes kliya paka lein.
  8. For Dum: Cooked chicken & gravy ki adhe quantity ko bahir nikla kar rakh dein,lemon juice,cooked chawal,boiled aloo, remaining cooked chicken,fried pyaz,lemon juice,baqi bachay hoye cooked chawal,pani,zarda ka rang, Shimla Mirch aur oil dal dein,dhak kar 10 minutes kliya steam cook kar lein.
  9. Mazedar Sindhi Biaryani tayar hai isy podiny ke chutni ke sath serve kry aur Enjoy kry.

So that’s going to wrap it up for this special food chicken biryani recipe recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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