Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rice noodle soup *vegetarian *vegan. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rice Noodle Soup *Vegetarian *Vegan is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Rice Noodle Soup *Vegetarian *Vegan is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have rice noodle soup *vegetarian *vegan using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rice Noodle Soup *Vegetarian *Vegan:

1. Get 2 eggs (replace with tofu for vegan diet)
2. Prepare 200 gr dry rice noodle (I use the large size one or kwetiaw)
3. Get 3 bunches bokchoy
4. Take 1 long red chili (chopped)
5. Make ready 4 garlic cloves (finely chopped)
6. Get 1/2 tsp salt
7. Make ready 1/4 tsp pepper
8. Prepare 1/4 tsp sugar
9. Prepare 1/4 tsp stock (beef, chicken, or mushroom for vegan diet)
10. Prepare 3 cups water
11. Make ready 2 tbsp cooking oil

Instructions to make Rice Noodle Soup *Vegetarian *Vegan:

1. Cut up bok choy, put aside.
2. Pre-heat cooking oil in a pot, Add chopped garlics, cook for 3 mins. Add chopped chili, mix well.
3. Add eggs, scramble them well or chopped tofu for vegan diet. Add salt, sugar, pepper, and stock, mix well.
4. Add water, wait until boiling.
5. Add bok choy, wait until soften, turn off the fire.
6. In another pot, boil the water and cook rice noodle for 3 mins until soften, drain the water.
7. Prepare bowl, put rice noodle in it, pour the soup on top of the noodle.
8. Ready to serve.

So that is going to wrap this up for this special food rice noodle soup *vegetarian *vegan recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!