Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken alfredo. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Alfredo is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Alfredo is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken alfredo using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo:
Prepare Alfredo Sauce
Make ready 1 stick butter
Take 2 cups grated Parmesan cheese
Get 1 cup heavy whipping cream
Take Chicken
Get 2 pound chicken breast boneless and skinless
Make ready 24 ounces Brussel sprouts
Get 1/2 pound carrots
Get To taste salt
Prepare 3 tablespoons peanut oil
Make ready 1/2 teaspoon ground white pepper
Get 1 teaspoon granulated garlic powder
Prepare 1/4 cup parsley flakes
Take 1 tablespoon chopped chives
Make ready 3 tablespoons grated Parmesan cheese for top
Instructions to make Chicken Alfredo:
Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy.
Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!
So that’s going to wrap this up for this exceptional food chicken alfredo recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!