Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, quick meatball soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Quick Meatball Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Quick Meatball Soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook quick meatball soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Meatball Soup:
- Prepare 1 bag frozen meatballs (any flavor you like)
- Prepare 1 carton chicken broth (32 ounce)
- Take 1 can diced tomatoes (undrained)
- Take 1 can white beans (undrained)
- Make ready 1/2 teaspoon black pepper
- Prepare 1 tablespoon oregano
- Take 1 onion, sliced
- Get 1 green pepper, sliced
- Get Fresh garlic, minced (5 cloves)
- Take 1 cup mixed veggies (frozen)
- Get 2 tablespoons Olive oil
Instructions to make Quick Meatball Soup:
- In a large pot sauté onion, green pepper and garlic with olive oil until veggies are tender….
- Add your frozen meatballs to your veggies in your pot, sauté meatballs until slightly browned…..
- Next add to your pot : carton of chicken broth, diced tomatoes, white beans, black pepper, oregano, and mixed veggies….Stir well and bring to a boil……
- Reduce heat to low / medium and heat soup, slightly uncovered, for 40 minutes…Stir occasionally…..
- Serve with some buttered bread 🍞 and enjoy 😉!!
So that is going to wrap this up with this special food quick meatball soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
