Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetable tehri. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetable tehri is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Vegetable tehri is something which I’ve loved my whole life.

Learn how to make delicious and appetizing Vegetable Tahiri/Tehri at home only on Rajshri Food. Veg Tahiri/Tehri is a yellow rice dish in Awadhi cuisine. Veg tehri recipe with step by step photos.

To begin with this recipe, we have to first prepare a few components. You can cook vegetable tehri using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable tehri:

1. Prepare 2 cup rice
2. Get Half cup mushroom, baby corn kata hua
3. Make ready Half cup matar
4. Prepare Ek onion slice me kata hua
5. Take Ek tomato
6. Prepare Salt
7. Prepare Ek teaspoon red chilli powder
8. Take Ek teaspoon garam masala
9. Prepare Ek badi elaichi
10. Take Ek tukda dalchini
11. Make ready 8 laung
12. Get 10 kali mirch
13. Make ready 2 tej patta
14. Prepare Half teaspoon shahi jeera
15. Take Desi ghee

Probably he was trying to start the conversation 😉 given I saw him helping himself with the repeated serving of the Tehri. Vegetable tehri recipe is a close cousin of biryani or pulao. How about an healthy vegetable tehri recipe? It's loaded with vegetables and packed with robust flavors!

Instructions to make Vegetable tehri:

1. Ek pan me ghee garam karein…. sabut masale chatkaaye….. onion bhune….. tomato and sare masale bhun le
2. Ab sari sabjiyan add karein or bhun le fir rice b add karke bhune
3. Ab 4 cup pani daale aur rice pakne de…. adhpaka rice hone par dhakkan laga de
4. Gas sim flame par rakhe…. jab rice pak jaye to gass off kar de
5. Ready hai vegetable tehri

A tehri is a fragrant rice pilaf with chunky vegetables that's a specialty in parts of north India. Think of tehri (also spelled tahari or tahri) as a cross between a pulao and a biryani. This Vegetable Tahiri /Taheri/Tehri is an Awadhi dish which is quite popular in the north Indian state of Uttar Pradesh. WATCH RECIPE VIDEO BELOW: Vegetable Tahiri Recipe - Aromatic One Pot Tehri. Tehri — vegetable pulao — from Asma's Indian Kitchen.

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