Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, alfredo sauce chicken pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Try Microwavable Chicken Alfredo Pasta With A New Orleans Twist. Stir heavy cream into mushrooms and bring to a boil. Chicken and pasta with Alfredo sauce from a jar that tastes better than store-bought!

Alfredo Sauce Chicken Pasta is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Alfredo Sauce Chicken Pasta is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have alfredo sauce chicken pasta using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Alfredo Sauce Chicken Pasta:

1. Get 250 gm Boneless chicken
2. Take 200 gm Penne pasta
3. Take 1 Capsicum
4. Take 200 gm Button Mushrooms
5. Take 3 teaspoon maida/all-purpose flour
6. Get 1 cup Milk
7. Get 1 teaspoon Finely Chopped garlic
8. Get 1 small Finely Chopped Onion
9. Make ready 2 tablespoon Red Chilli Flakes
10. Make ready 2 teaspoon Oregano
11. Make ready 3 teaspoon Butter
12. Make ready to taste Salt
13. Take 2 tablespoon black pepper powder
14. Get 1 teaspoon lemon juice
15. Make ready 2 tablespoon Olive oil
16. Prepare 100 gm cheese

This is how to make a One Pot Chicken Alfredo Pasta with al dente pasta and a silky creamy sauce. Add the cream and parmesan at the end to avoid gluggy sauce and unevenly cooked pasta. Watch the video and see how easy this is! This is not meant to be an authentic Italian pasta.

Steps to make Alfredo Sauce Chicken Pasta:

1. Marinate chicken with 1 tablespoon Oregano, salt, 1 tablespoon pepper, red chilli flakes, lemon juice and olive oil and refrigerate for 2 hours.
2. Preheat oven to 392 degrees F and cook the chicken for 25 mins.
3. Boil and cook pasta.. Add a pinch of salt while cooking. Keep aside the pasta for cooling. Make sure pasta is not overcooked.
4. Heat butter in a wok. Add garlic, onion, oregano, chilli flakes, pepper and salt.
5. Add the capsicum, mushrooms and chicken to the wok. Cook till the vegetables are partially cooked.
6. Add maida and milk. Reduce the flame.
7. Add pasta to the wok and stir well, if it gets a bit dry feel free to add some more milk.
8. Grate cheese on top and bake the pasta at 325 degrees F for 15 mins.. Enjoy a hot creamy treat!

In a pan over medium-high heat, melt butter, then add the chicken breast. Season with salt, pepper, oregano, and basil. Remove from heat and set chicken aside. In the same pan over medium heat, melt butter and add the garlic. Cook until the garlic begins to soften.

So that is going to wrap this up with this special food alfredo sauce chicken pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!