How to Make Any-night-of-the-week T-Bone Steak w/Lemon Herb Butter and Vegetable Medley
Daisy Stevens 09/08/2020 20:08
T-Bone Steak w/Lemon Herb Butter and Vegetable Medley
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, t-bone steak w/lemon herb butter and vegetable medley. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
T-Bone Steak w/Lemon Herb Butter and Vegetable Medley is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. T-Bone Steak w/Lemon Herb Butter and Vegetable Medley is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook t-bone steak w/lemon herb butter and vegetable medley using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make T-Bone Steak w/Lemon Herb Butter and Vegetable Medley:
Take Lemon Herb Butter
Take 1 stick Salted Butter, softened to room temperature
Make ready 1 tsp. Lemon Juice
Get 1/4 tsp. Lemon Pepper Seasoning
Prepare 1/4 tsp. Cilantro Leaves, chopped
Prepare 2 T-Bone Steaks
Make ready to taste Salt and Pepper,
Make ready Vegetable Medley
Make ready Half a Head of Broccoli
Take Half a Head of Cauliflower
Get 1 / 2 Bag Frozen Green Peas
Prepare 1/2 Yellow Onion, chopped
Take 1 / 2 Bag Green String Beans
Steps to make T-Bone Steak w/Lemon Herb Butter and Vegetable Medley:
Preheat oven to 450°F.
In a small bowl mix together the butter ingredients. Mix well then set aside.
Spray a rimmed cooking sheet with nonstick Cooking spray. Set aside. Season both sides of the steaks with salt and pepper. Sear steaks in a large skillet with olive oil bout 2-3 minutes per side. Then transfer to sprayed baking sheet and bake in oven for 16 minutes, flipping steaks over half way through.
Mean while in the same skillet the steaks were seared in add a little bit of the lemon butter and 4 Tbsps. of water. Add all the vegetables and cook on medium high heat til vegetables are tender.
Serve with 1/2tsp. Of butter mixture on top of the steaks with a healthy helping of the vegetable Medley.
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