Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked arancini. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Arancini is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Baked Arancini is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook baked arancini using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Baked Arancini:

1. Make ready 1 bowl left over rice
2. Make ready 3 boiled potatoes
3. Get 1 finely chopped onion
4. Make ready 1 finely chopped green chilli
5. Take Chopped coriander leaves
6. Prepare Salt as per taste
7. Prepare Black pepper to taste
8. Get 1 tsp Oregano
9. Take 1 tsp Red chilli flakes
10. Get 4 sausages finely chopped
11. Get cubes Mozzarella cheese
12. Make ready 1 egg beaten
13. Make ready 1 tbsp olive oil
14. Prepare 2 slices Bread crumbs of
15. Make ready 2 tsp pizza sauce

Instructions to make Baked Arancini:

1. In a wide vessel put the left over rice, add onions, green chilli, coriander leaves, salt, mashed potatoes, black pepper, oregano and red chilli flakes. Mash them up with the help of a potato masher.
2. Cut mozzarella cheese into cubes and keep them aside.
3. In a pan heat 1 tsp of olive oil and add the finely chopped sausages and sauté with pizza sauce.
4. In a bowl beat an egg with 1 tbsp of olive oil and keep aside.
5. Wet your palms and make lemon sized balls of the rice mix, flatten them and add the sausage and cheese filling.
6. Wrap them up into balls again.
7. Once all balls are ready dip them into egg wash and roll them into bread crumbs, and place them into a baking tray with butter paper lined in it.
8. Now place the tray into a preheated oven at 180 degrees for 30 mins… or till the outer crust turns golden brown and crisp.
9. Serve with dip made with hung curd and green mint chutney added to it.
10. The vegetarians can replace sausages with paneer, or mushrooms or soya keema…. and for egg wash can use thin corn flour or maida paste.

So that’s going to wrap this up with this exceptional food baked arancini recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!