Recipe of Award-winning Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia
Connor Patterson 07/05/2020 23:45
Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia
Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, kwetiau goreng (fried rice-flat noodle) - indonesia. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook kwetiau goreng (fried rice-flat noodle) - indonesia using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia:
Instructions to make Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia:
If you have dried kwetiau noodle, prepare it as the instruction on the packaging. If you have the fresh one, make sure you separate it each other (not stick each other) by soak it in cold water.
Cut off the vegetables, sausages, meatball and the chicken. Cut the carrot into slices.
Heat the cooking oil and stir fry the ground seasoning
Set aside the seasoning before it totally cooked then add the egg and stir-fry
Add the carrot first and then other vegetables, sausages/meatball/chicken/seafood, the noodle, sweet soy sauce, tomato sauce and water
After a while, add the celery, evaluate the taste. You can add cucumber as garnish.
Enjoy it and welcome to Indonesia :)
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