Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, italian wafers. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian wafers is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Italian wafers is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook italian wafers using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Italian wafers:

1. Make ready Puff pastry
2. Get 10 tablespoons Icing sugar
3. Get 1 egg white

Steps to make Italian wafers:

1. Directions - Cut pastry into finger lengths - Beat egg white till frothy then add in 10 tablespoons of icing sugar - Brush this on top of each pastry finger - Take a skewer and dip into jam and draw on each pastry finger crosses.. - Bake 160° oven till baked.

So that is going to wrap this up with this exceptional food italian wafers recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!