Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mushroom tempura. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mushroom Tempura is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Mushroom Tempura is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook mushroom tempura using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mushroom Tempura:

1. Get 30 oyster mushroom
2. Get 1 tbsp toasted sesame seeds
3. Make ready CHILLED TEMPURA BATTER
4. Take 1 cup flour
5. Get 1 cup water
6. Take 1/2 tsp salt
7. Make ready 1/2 tsp sugar
8. Take 1 tsp baking powder
9. Prepare 3 tbsp oil
10. Make ready SPICY SWEET SAUCE FOR DIPPING
11. Get 1 tbsp heinz tomato sauce
12. Prepare 1 tbsp heinz chili sauce
13. Take 1 tsp light soy sauce
14. Prepare 1/2 tsp corn flour
15. Prepare 2 tbsp water
16. Get 1 tbsp peri peri sauce for extra spicyness
17. Take 1 tbsp brown sugar

Instructions to make Mushroom Tempura:

1. MAKE TEMPURA BATTER
2. mix all ingredient and chill for 15 minute
3. DEEP FRY
4. put oyster mushroom on tempura batter and deep fry till lightly brown and crispy in 1 to 2 minute
5. QUICK TOASTED SESAME SEEDS AND SET ASIDE
6. MAKE SAUCE
7. put all ingredient into pan and bring to a boil then off heat and serve top toasted sesame seeds

So that’s going to wrap it up with this special food mushroom tempura recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!