Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, trifle pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Trifle Pudding is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Trifle Pudding is something which I have loved my entire life.

Trifle pudding is very easy to make. Its one of the easiest dessert you can make if you have a In this trifle pudding except fruit jelly all the elements are there. I did not add jelly as the ready made jelly.

To get started with this recipe, we have to prepare a few components. You can have trifle pudding using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Trifle Pudding:

1. Make ready 500 ml Milk
2. Make ready 3 tsp Custard Powder
3. Get 3 tbsp Sugar
4. Make ready 4-5 slices any sponge/pastry cake (I have used chocolate cake)
5. Get 1 cup Fresh fruits (apple,Banana,green & black grapes,orange)
6. Take 2 tbsp chopped Candied cherries

Everyone loves it at get-togethers and it has even been the highest auctioned dessert. What a heavenly feeling it is when the perfect duet of fresh, juicy fruits and rich, supple cream touches the palette with the first spoonful. This dessert provides the perfect finish to a. Homemade Banana Pudding Trifle is a classic, Southern dish that's required for any holiday or Layered bananas, cookies, pudding, and fresh whipped cream come together for a show-stopping.

Steps to make Trifle Pudding:

1. Take some lukewarm milk in a small bowl. Add the custard powder and mix well without any lumps.
2. Take a pan and bring the milk to boil. Add the sugar and let the sugar dissolve completely.
3. Now reduce the heat and add the custard powder milk mixture and stir continously so it doesn't form any lumps. Cook for 2-3 mins stirring continuously on low-medium heat.
4. Take off the heat, let it cool down for sometime in room temperature and then keep in the refrigerator for sometime to cool down completely.
5. Now for layering, in a serving bowl/glass whichever you are using, start by putting the cake first, followed by fruits layer, custard and candied Cherries.
6. Repeat the layerings again. Refrigerate for atleast 2-3 hours to serve it cold.

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So that is going to wrap it up for this exceptional food trifle pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!